Signature restaurant spaces available, ranging from 1,314 SF to 3,535 SF, with roll up doors, high ceilings and large outdoor patios.
When you open at the Bloc, you're not starting from scratch — you're joining a destination that's already on the map.
Matt Larson
Executive Vice President
matt.larson@cbre.com
919-831-8268
Charlie Coyne
charlie.coyne@cbre.com
919-227-9368